Punjab Girl Birthday Cake died: This article, “Punjab girl dies after eating her birthday cake: high level of artificial sweetener likely cause-10155891,” was published in English on Jagran.com in India.
According to authorities, the cake that was connected to the death of a 10-year-old Punjabi girl was made with a lot of artificial sweeteners, they said on Monday. After eating the chocolate cake that was ordered online for the girl’s birthday from a Patiala bakery, her entire family became ill on March 24.
According to the report, which was provided to NDTV by District Health Officer Dr. Vijay Jindal, a sweet-tasting synthetic substance, a significant quantity of saccharine, and a cake sample was utilized in the cooking process. Saccharine is used in food and beverages in tiny doses, but excessive amounts can quickly raise blood sugar levels.
Authorities indicated that the bakery will shortly face consequences, including possible fines. The owner of the bakery has already been the subject of an FIR.
Just hours before she passed away, Manvi is seen cutting the cake and having fun with her family in a video that has been extensively shared on social media.
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Hours after she cut the cake, her entire family fell sick, including her younger sister. The girls began vomiting and Manvi complained about dryness in their mouth and feeling parched, her grandfather said.
When she passed out, the family rushed her to a hospital. She was put on oxygen but was declared dead soon after, he said. The family alleged that the chocolate cake, ordered from ‘Cake Kanha’, contained poisonous substances.
